Vegan ice cream without ice cream maker: coconut lingonberry
Vegan ice cream without ice cream maker. Delicious coconut, maple syrup & lingonberries - check out this easy recipe!
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at arcticflavors.com.
Ingredients
- 1 can coconut milk, chilled in the refrigerator for at least 3 hours
- 1 tablespoon extra virgin coconut oil
- 2 tablespoons maple syrup
- 2 tablespoons Arctic Flavors lingonberry powder
- 1/4 teaspoon vanilla extract (optional)
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