Aromatic White Sauce Recipe from France | Ingredients: Milk, Onion, Peppercorns, Parsley, Bay Leaf,
Learn how to make a delicious Aromatic White Sauce from France with this easy recipe. Made with milk, onion, peppercorns, parsley, bay leaf, thyme, butter, flour, salt, and nutmeg, this sauce is...
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Ingredients
- 2 cups of milk
- 1/4 small onion, sliced or chopped
- 5 crushed black peppercorns
- 4 sprigs of fresh parsley
- 1 bay leaf
- several sprigs of fresh thyme or a pinch of dried thyme
- 1 tbsp of butter
- 1 tbsp of all-purpose flour
- a pinch of salt
- freshly grated nutmeg
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