Blood Orange Mousse - alive magazine
Serves 4
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.alive.com.
Ingredients
- 3 cups (750 mL) full-fat plain yogurt
- 3 Tbsp (45 mL) raw sugar
- 1 Tbsp (15 mL) orange zest
- 1 tsp (5 mL) Chinese five-spice powder
- Pinch of salt
- 2 blood or navel oranges
- 2 Tbsp (30 mL) toasted pepitas, slightly salted
- 2 Tbsp (30 mL) toasted flaked coconut
- 1/4 cup (60 mL) chiffonade fresh mint or basil
More Like This
Blood Orange Coconut Mousse - Delicious Living
deliciousliving.com
Orange Mousse Recipe - (4/5)
keyingredient.com
Blood Orange Cupcakes - IQS Recipes
recipes.28bysamwood.com
Recipes - Mousse Mania with Blood Orange – Buckeye Gourmet
buckeyegourmet.com
Blood Orange Avocado Mousse Gelson's
gelsons.com
Blood Orange & Coconut Mousse | Deliciously Ella (US)
deliciouslyella.com
Blood Orange Yogurt Cake | The Fancy Pants Kitchen
thefancypantskitchen.com
Blood Orange Ice Cream | Food Stuff
foodstf.com