Blackberry Crumb Bars (Paleo, Gluten Free) by bakeitpaleo
These healthy blackberry crumb bars have a shortbread crust and crumble that's made with cassava flour and filled with a gooey blackberry filling. This recipe i
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Cooking tools:
- Baking dish
- Saucepan
- Parchment paper
- Oven
- Stove
- Mixing bowl
- Fork
- Spatula
- Spoon
- Measuring cup
- Measuring spoon
Ingredients
- 1 1/3 cups Organic Cassava Flour - 1.5 lb Bag - Otto's Naturals
- 1/3 cup Coconut Sugar
- 1/2 tsp Baking Soda
- 1/4 tsp Real Salt - Redmond
- 1 whole Egg
- 1/2 cup Palm Oil Shortening
- 1/4 cup Water
- 1 tsp Vanilla Extract
- 3 cups Blackberries
- 2 Tbsp Raw Honey
- 1/2 Tbsp Lemon Juice
- 1 tsp Lemon Zest
- 1 1/2 Tbsp Tapioca Starch
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