Almond Joy Tart Recipe (GF)
This quick and easy no-bake, gluten-free tart is sure to wow your friends and family! The creaminess of the coconut combines with the thickness of the chocolate
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Cooking tools:
- Food processor
- Blender
- Tart pan
- Measuring cup
- Measuring spoon
- Mixing bowl
- Spatula
- Refrigerator
- Chef's knife
- Serving platter
Ingredients
- 1 cup raw almonds
- 1 cup unsweetened, flaked coconut
- 2 Tbs coconut oil
- 1 Tbs maple syrup
- 1 tsp vanilla extract
- 3 Tbs cacao or cocoa powder
- 1/8 tsp salt
- 1 3/4 cups coconut cream
- heaping 1/2 cup + several spoonfuls almond butter
- 1/2 cup coconut oil
- 1+ tsp vanilla extract (to taste)
- 4 scoops Clean Minerals with Collagen Peptides - Hot Cocoa
- 5 Tbs cacao or cocoa powder
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