Gluten free almond tart recipe | Nutty Treat | WW TASTE
Enjoy a slice of this Gluten-Free Almond Tart,a rich almond filling and a crisp, buttery crust. A delicious dessert that's perfect for gluten-sensitive diets!
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Ingredients
- 1 1⁄2 cups coconut milk
- 75 g desiccated coconut
- 50 g butter
- 1 T vanilla extract
- 1 free-range egg
- 60 g almond flour
- 180 g caster sugar
- 2 T lemon juice
- 1 t lemon zest
- cream, for serving
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