Beef skewers with rice and vegetables - Taste Europe! : Taste Europe!

Beef skewers with rice and vegetables - Taste Europe! : Taste Europe!

taste-europe.asia

Cook the sushi rice according to the instructions on the package. After cooking, add 1 tablespoon of rice vinegar and soy sauce and mix well. Set aside to cool. Using molds, shape the cooled rice...

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Ingredients

  • 200 g sushi rice
  • 1 tbsp rice vinegar
  • 150 g beef, cut into long strips
  • 50 g baby carrots
  • 50 g cherry tomatoes
  • 50 g cucumber
  • A few leaves of romaine lettuce
  • 1 tbsp soy sauce
  • 1 tsp sesame oil
  • 1 clove garlic, minced
  • Skewer sticks
  • Salt to taste

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