How to Make the Best Homemade Vegan Vanilla Frosting Recipe
Need a tasty icing to decorate a dairy-free cake or cupcakes? Make our 5-ingredient, sweet and fluffy vegan vanilla frosting. Read more now on Foodal.
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Cooking tools:
- Stand mixer
- Mixing bowl
- Kitchen scale
- Measuring cup
- Measuring spoon
- Spatula
- Refrigerator
- Airtight container
Ingredients
- 1 cup (2 sticks) vegan stick margarine, room temperature
- 3 – 3 1/2 cups vegan powdered sugar
- 1/8 teaspoon salt
- 1-2 tablespoons non-dairy milk
- 1 teaspoon vanilla extract
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