Hunt Country Vineyards - Recipes - Chef Paul's White Grape Salsa
Chef Paul's White Grape Salsa features green grapes, jalapeños, and tomatoes. Perfect with sour cream, cream cheese, or ice cream—serve with Dolce di Moscato.
Ingredients
- 1/2 lb green grapes, seedless, cleaned and chopped
- 1 tbsp Jalapeño peppers, cleaned and chopped
- 1 tomato, chopped
- 1 lime, juiced
- 3 tbsps parsley, fresh
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