Caramelized Roasted Banana Bread With Oat Streusel | Constant Cookbook

Ingredients

• 2 large bananas
• 2 tablespoons unsalted butter, cold and cubed
• 2 tablespoons light brown sugar, packed
• 1 stick unsalted butter, softened
• 1/2 cup granulated sugar
• 1 large egg
• 1 teaspoon pure vanilla extract
• 1 cup all-purpose flour
• 1 teaspoon ground cinnamon
• 1/2 teaspoon baking soda
• 1/2 teaspoon kosher salt
• 4 tablespoons cold butter, unsalted and cubed
• 1/4 cup all-purpose flour
• 1/4 cup light brown sugar, packed
• 1/4 cup Quaker 3 Minute Steel Cut Oats