Soup with Macaroni, Chickpeas and Herbs
We can prepare the macaroni soup in no time and if you dont believe us, try making it yourself. Enjoy the soup with macaroni, chickpeas and herbs from a
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at bonapeti.com.
Cooking tools:
- Stove
- Pot
- Chef's knife
- Cutting board
- Can opener
Ingredients
- olive oil - 2 tbsp.
- onion - 1/2 cup chopped onion
- garlic - 2 cloves
- canned chickpeas - 8 oz (225 g) + 1/2 cup of the liquid
- macaroni - 1/2 cup (cooked by choice)
- sage - 1 leaf
- rosemary - 1 and 1/2 tsp.
- salt
- ground black pepper
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