Fennel Coleslaw with Balsamic Dressing| Blue Flame Kitchen

Fennel Coleslaw with Balsamic Dressing| Blue Flame Kitchen

www.atcoblueflamekitchen.com

We added a mild licorice flavour to this flavourful coleslaw by adding sliced fennel and fresh tarragon. This delicious salad pairs well with chicken, fish or seafood and makes enough for a family...

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Ingredients

  • 1/4 cup mayonnaise
  • 2 tbsp balsamic vinegar
  • 1 tbsp whole grain mustard
  • 1 tsp liquid honey
  • 8 cups thinly sliced cabbage
  • 2 cups thinly sliced cored fennel bulb
  • 1/4 cup chopped fresh parsley
  • 2 tbsp chopped fresh tarragon

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