Moong Dal Dosa Recipe | Pesarattu – A Healthy Indian Breakfast
Try this delicious moong dal dosa recipe, also known as pesarattu, for a healthy Indian breakfast. Packed with protein, it’s a nutritious start to your day!
Ingredients
- Moong Dal - soaked for 4-5 hours - 1 cup
- Garlic - 2 -3 cloves
- Ginger - 1/2 inch
- Green chilies - 2-3
- Cilantro - leaves
- Onion - finely chopped - 1
- Coriander-cumin seeds powder - 1 TBSP
- Salt to taste
- Water to adjust the consistency.
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