Caramel Pecan Rolls with Make Ahead Directions

Name: Caramel Pecan Rolls with Make Ahead Directions
Total time: 205 min
Ingredients: 1/2 cup corn syrup, light; 3 envelope yeast, rapid or quick rise; 7-1/2 to 8 cup all-purpose flour; 2 tsp salt; 1/2 cup butter OR margarine, melted; 2 eggs; 2 cups (8 ounces) whole pecans; 1 cup sugar; 2 tbsp Ground Cinnamon; 2 cups (8 ounces) chopped pecans; 1-1/4 tsp vanilla extract, pure; 2 cups brown sugar; 2-1/4 cup very warm water (120° to 130°F); 1 cup butter OR margarine, softened; 1/2 cup sugar; 2 cups butter OR margarine

tones.com

An American classic! This recipe includes make ahead directions, so you can make the rolls a day ahead and bake them the next day for easy entertaining!

View full recipe on tones.com

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