Mini blueberry pancakes | Diabetes UK
Nutrition information - KCal - 102 - Carbs - 16.3g - Fibre - 2.3g - Protein - 4.3g - Fat - 1.7g (Low) - Saturates - 0.3g (Low) - Sugars - 3.1g (Low) - Salt -
Ingredients
- 200g wholemeal flour
- 1 tsp baking powder
- 1 medium egg, beaten
- 250ml skimmed milk
- 1 tsp vanilla extract
- 200g fresh blueberries
- 2 tsp sunflower oil
- 1 tsp caster sugar (optional)
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