Spumoni Bars

Name: Spumoni Bars
Ingredients: 2 cups (10 ounces/283 grams) all-purpose flour; 1/4 teaspoon baking powder; 1/8 teaspoon salt; 12 tablespoons (1 1/2 sticks) unsalted butter, softened; 2/3 cup (4⅔ ounces/132 grams) sugar; 3 large egg yolks; 1 teaspoon vanilla extract; 12 Maraschino cherries, drained, stemmed, and chopped fine; 1/4 cup walnuts, toasted and chopped fine; 1/4 cup semisweet chocolate chips, melted and slightly cooled

www.americastestkitchen.com

These pretty tricolored cookies, our 2009 holiday cookie contest champion, are somewhat time-consuming to make. But they are worth your efforts.

Keywords

Desserts or Baked Goods
Italian
Cookies
Holiday

View full recipe on www.americastestkitchen.com

Keep recipes from your favorite sites together, ready for your next meal. Create a free account or sign in to save this recipe using the Save Recipe button above. For the cooking instructions, visit the original recipe at www.americastestkitchen.com.

Share this recipe:

Cooking tools: