Baked Penne with Sausage, Zucchini, and Fontina Recipe - (4.1/5)

Baked Penne with Sausage, Zucchini, and Fontina Recipe - (4.1/5)

www.keyingredient.com

Delicious one dish meal; Can be assembled up to one day ahead of time. Tried and true lifted from a community hospital cookbook!

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Ingredients

  • 3 medium zucchini, halved lengthwise
  • 1 tablespoon olive oil
  • 1/2 pound HOT Italian sausage, casings
  • removed
  • 1 onion, chopped
  • 1 red bell pepper, chopped
  • Salt and Pepper
  • 1 cup whipping cream
  • 1 teaspoon dried oregano
  • 1/2 pound fontina cheese,grated
  • 1/2 lb penne pasta

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