BBQ Mutton Leg And Rajasthani Tikka by Sara Riaz | Zaiqa
Recipe of BBQ Mutton Leg And Rajasthani Tikka by Sara Riaz in Khanay Mei Kya Hai on Ary Zauq
Ingredients
- Mutton leg 1.25kg to 1.5 kg
- Onion 1
- Ginger 1 tbsp
- Garlic 1 tbsp
- Vinegar 1/4 cup
- Salt 1 tbsp
- Red chilli 2 tbsp
- Salt to taste
- Garam masala 1 tsp
- Oil 2 tbsp
- Naan 4
- Undercut beef boti 1 kg
- Talhar mirch paste 2 tbsp
- Ginger 1 tsp
- Garlic 1 tsp
- Tandoori color 1 pinch
- Yogurt 1/2 cup
- Papaya 1 tbsp
- Red chilli 1 tsp
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