Super Green Salad with Acai Berry Dressing | Down to Earth Organic and Natural

Ingredients

• 1 (100 gram) packet unsweetened acai, a room temperature (vitamin A)
• ¼ cup coconut oil (MCFAs)
• ¼ cup apple cider vinegar (probiotics)
• 2 Tablespoons honey (minerals and allergy protection)
• 1 Tablespoon chia seeds (essential fatty acids)
• 1 teaspoon sea salt
• 2 cups thinly sliced kale (calcium)
• 2 cups thinly sliced napa cabbage (glucosinolates- cancer prevention)
• 1 cup thinly sliced dandelion greens (Vitamins A + K)
• 1 cup thinly sliced red cabbage (anthocyanin polyphenols- antioxidants)
• ½ cup thinly sliced basil (flavonoids)
• ½ cup shredded beets (folate)
• ½ cup shredded carrots (carotenoids: beta-carotene, alpha-carotene & lutein)
• ½ cup toasted pumpkin seeds (Vitamins B + E)
• Sunflower sprouts (protein)