Pickled Red Onions in 10 Minutes - Arora's Recipe
Use a no-heat brine for these Pickled Red Onions. This keto pickled onion recipe takes 10 minutes and includes our helpful Why This Works section.
Ingredients
- 1 medium red onion (approx. 150g), thinly sliced into half-moons
- 1 cup (240ml) apple cider vinegar
- 1.5 tsp (9g) sea salt
- 0.5 tsp (3g) black peppercorns, whole
- 1 clove (5g) garlic, smashed
- 1 sprig (1g) fresh thyme
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