Peanut Butter Noodles Recipe
Quick peanut butter noodles with homemade garlic chilli oil. Ready in 20 minutes with pantry staples. Savoury, creamy, and just spicy enough.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.awesomecuisine.com.
Cooking tools:
- Mason jar
- Stove
- Skillet
- Saucepan
- Pot
- Colander
- Mixing bowl
- Spoon
- Measuring spoon
- Measuring cup
- Chef's knife
- Cutting board
- Airtight container
- Serving bowl
- Plate
Ingredients
- 200 gms Plain Noodles (or Egg Noodles - dried)
- 1 Onion (finely sliced)
- 1/4 cup Soy Sauce
- 2 cloves Garlic (finely chopped)
- 1/4 cup Peanut Butter
- Juice of 1 Lime
- 3 tbsp Peanut Oil
- Lime Wedges (few)
- 4 tsp Garlic Chilli Oil
- Spring Onions - few, chopped, to garnish
- 1 Garlic Clove (sliced)
- 30 ml Vegetable Oil
- 1 1/2 tsp Red Chilli Flakes
- 6 to 8 Black Peppercorns
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