Creamy Tuscan Salmon – FadedMix

Ingredients

• 4 salmon fillets, skinless
• Salt and pepper to taste
• 1 tablespoon olive oil
• 2 tablespoons unsalted butter
• 5 cloves garlic, minced
• 1 small yellow onion, chopped
• 1 cup heavy cream
• 1/2 cup chicken broth
• 3 cups baby spinach leaves, fresh
• 1/2 cup sun-dried tomatoes in oil, drained and chopped
• 3/4 cup grated Parmesan cheese
• 1 teaspoon Italian seasoning
• Lemon wedges for garnish
• Fresh parsley, chopped, for garnish