Cheesy Garlic and Chive Smashed Potatoes Recipe - Pillsbury.com

Name: Cheesy Garlic and Chive Smashed Potatoes Recipe - Pillsbury.com
Ingredients: 4 medium russet or Idaho baking potatoes (about 1 1/2 lb.), unpeeled, cut into 1-inch cubes; 2 garlic cloves, quartered; 1/2 cup warm buttermilk or milk; 1 1/3 oz. (1/3 cup) shredded Cheddar cheese; 1 tablespoon chopped fresh chives or 1 teaspoon freeze-dried chopped chives; 1/4 teaspoon salt

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Add garlic flavor to cheesy smashed potatoes and have it ready in 45 minutes – perfect for a side dish.

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Ingredients

4 medium russet or Idaho baking potatoes (about 1 1/2 lb.), unpeeled, cut into 1-inch cubes
2 garlic cloves, quartered
1/2 cup warm buttermilk or milk
1 1/3 oz. (1/3 cup) shredded Cheddar cheese
1 tablespoon chopped fresh chives or 1 teaspoon freeze-dried chopped chives
1/4 teaspoon salt