Roasted Miso Sweet Potatoes - Easy Vegan Meal Plan
Roast sweet potatoes with olive oil and miso for a delicious side or main course. Easy, gluten-free, and kid-friendly. Perfect for cold weather dinners!
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.easyveganmealplan.com.
Ingredients
- 1 1/2 lb(s) sweet potatoes
- 1 tablespoon(s) olive oil
- 1/2 teaspoon salt
- 2 tablespoon(s) white miso paste
- 1 tablespoon(s) tahini
- 1 tablespoon(s) rice vinegar
- 1 tablespoon(s) maple syrup
- 2 teaspoon(s) sriracha ((optional))
- 1 handful(s) fresh cilantro (chopped)
- 2 tablespoon(s) almonds (chopped (sub sunflower seeds or omit for nut-free))
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