PEGGI'S FRIED FROG LEGS | Just A Pinch Recipes

PEGGI'S FRIED FROG LEGS | Just A Pinch Recipes

www.justapinch.com

Mix egg & buttermilk. Add the frog legs & let set about 15 minutes or so while you get the other stuff ready. Heat butter & canola oil in cast iron skillet on...

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Ingredients

  • - cleaned frog legs with the back leader cut
  • 1 cup(s) flour
  • 1/2 teaspoon(s) salt
  • 1/2 teaspoon(s) coarse pepper
  • 1 - egg
  • 1 cup(s) buttermilk
  • 1 stick(s) real butter
  • 2 tablespoon(s) canola oil
  • - california style garlic salt/parsley- add about 3 tablespoons of accent or msg to a container of this ( use on everything)

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