The Best Macaroni and Cheese - The Recipe Finder - Online Cooking Magazine
The Best Macaroni and Cheese: A creamy, cheesy masterpiece with sautéed leeks and a golden brown top. Perfect for any occasion!
Ingredients
- 1/4 cup butter
- 1/4 cup flour
- 2 cups warmed whole milk
- 1 tsp freshly ground black pepper
- 1/2 tsp salt
- 1/2 cup heavy whipping cream
- 12 oz medium or sharp grated Cheddar cheese
- 2 T. leeks, finely minced
- 8 oz cooked elbow macaroni, al dente
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