Rosemary Roasted Green Beans with Pecans

Rosemary Roasted Green Beans with Pecans

www.frontiercoop.com

Enhance the nutty sweetness of roasted green beans with aromatic rosemary and rich pecans in this wholesome and tasty green bean casserole alternative.

View full recipe on www.frontiercoop.com

Login or Signup to bookmark recipes from your favorite sites, build shopping lists, and create your own recipes. For the cooking instructions, visit the original recipe at www.frontiercoop.com.

Share this recipe:

Ingredients

  • 1 pound green beans
  • 2 tablespoons olive oil
  • 2 cloves garlic, minced
  • 2 teaspoons Frontier Co-op® Rosemary Leaf
  • 1/2 cup pecan pieces
  • 1/4 teaspoon Frontier Co-op® Black Pepper

Ready to cook this?

Turn these ingredients into a shopping list you can check off as you shop.

Free account required. Already a member? You can sign in on the next step.

More dinner inspiration, straight to your inbox

Get recipes worth saving and practical cooking tips. No account needed.

Get recipe ideas by email

More Like This