Fresh figs with cheese and chocolate
Tasteful fresh figs with cheese and chocolate, as a cherry on top of the fresh figs' season. A delicious combination of caramel, chocolate, and sweet cream.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at savourytrips.com.
Cooking tools:
- Double boiler
- Hand mixer
- Instant-read thermometer
- Mason jar
- Saucepan
- Pot
- Mixing bowl
- Whisk
- Chef's knife
- Cutting board
- Grater
- Measuring cup
- Measuring spoon
- Spoon
- Serving platter
- Stove
- Refrigerator
Ingredients
- 1 bag vanilla pudding
- 1 bag whipped cream
- 200 gr Mascarpone cheese
- 2 teaspoons vanilla aroma
- 4-5 tablespoons honey
- 200 gr sugar
- juice of half of a lemon
- grated crust of half of a lemon
- 50 ml water
- 200 ml sweet cream
- pinch of salt
- handful pistachio
- 250 gr dark chocolate
- 600 ml milk
- 2 leafs gelatin- optional
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