Apricot Pie
This apricot pie recipe combines fresh Stemilt apricots with cinnamon and sugar for a classic summer dessert.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.stemilt.com.
Ingredients
- 1 egg yolk mixed with 1/2 teaspoon water for brushing
- 1/3 cup ice water, plus extra if needed
- 16 tbsp unsalted butter, cut into cubes and frozen for 15 minutes
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