Fresh Apricot Pie Recipe | RecipeLand

Fresh Apricot Pie Recipe | RecipeLand

recipeland.com

Fresh apricot pie with a double crust, lemon juice, cinnamon, and butter. A classic fruit pie showcasing apricots at their peak with a flaky golden top crust.

View full recipe on recipeland.com

Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at recipeland.com.

Share this recipe:

Ingredients

  • pie shell (9 inch)
  • apricot halves, canned
  • lemon juice
  • sugar
  • flour
  • cinnamon
  • butter

More Like This