Wilted Arugula
Savor fresh arugula with garlic and balsamic vinegar. Quick and simple, perfect for any dinner!Rated 3.5.
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Ingredients
- 1 tbsp extra-virgin olive oil
- 2 garlic cloves (thinly sliced )
- 8 ounces arugula (rinsed and drained well)
- 1 tbsp balsamic vinegar
- 1/4 tsp coarse salt
- freshly ground pepper
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