Herb-Roasted Chicken with Roasted Vegetables (a crowd pleaser on a budget) - Turnpaugh Health & Well
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Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at turnpaughhwc.com.
Ingredients
- 12 chicken thighs and drumsticks (mixed)
- 4 tbsp olive oil
- 2 tbsp each of fresh rosemary and thyme, chopped (or dried herbs)
- 4 cloves garlic, minced
- Salt and pepper to taste
- 4 large carrots, sliced
- 4 medium zucchinis, sliced
- 3 large sweet potatoes, cubed
- 3 tbsp olive oil
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