Pear, Pomegranate, and Arugula Salad with a Citrus-Cider Vinaigrette | Nourishing Meals®
Serve this beautiful, nutrient-dense salad as part of a holiday meal.
Ingredients
- 5 ounce baby arugula
- 1 small pomegranate(s) arils removed
- 1 large pear(s) cored and thinly sliced
- 4 ounce feta cheese crumbled
- 3 green onion(s) thinly sliced
- 4 tablespoon extra virgin olive oil
- 2 tablespoon orange juice
- 2 tablespoon raw apple cider vinegar
- ½ teaspoon orange zest
- ¼ teaspoon sea salt
- ¼ teaspoon cinnamon
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