Blistered Radish with Apple Core Sauce - Vegan Recipe
Soothe your palate with a smooth apple vinegar puree and crispy blistered radishes drizzled with lemon. Easy yet delicious!
Ingredients
- 5 radishes, whole with leaves on (small to medium in size)
- 100–200ml vegetable oil
- 1 lemon, halved
- 3 pinches salt
- [Apple Core Sauce]
- 6 apple cores or 2 whole apples
- 100ml balsamic vinegar
- 100g sugar
- Water, to cover
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