Spring Rolls Recipe - LouAna Peanut Oil

Spring Rolls Recipe - LouAna Peanut Oil

louana.com

Homemade spring rolls made with LouAna Peanut Oil are just-right crispy. Try our recipe for an easy dipping sauce as well!

View full recipe on louana.com

Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at louana.com.

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Ingredients

  • 2 1/2 gallons LouAna® Peanut Oil
  • 2 medium shallots, peeled
  • 1 lemongrass stalk, trimmed and thinly sliced
  • 1 (1-in.) piece ginger, peeled and grated
  • 2 tablespoons fish sauce
  • 1 tablespoon toasted sesame oil
  • 1 teaspoon Thai chili garlic paste
  • 3/4 teaspoon salt
  • 1 (3.5 oz.) package shiitake mushrooms, stems removed
  • 1 (1.25 lbs.) package ground pork
  • 12 square spring roll pastry wrappers
  • 1/2 cup fresh lime juice
  • 6 tablespoons fish sauce
  • 1/4 cup granulated sugar
  • 1 serrano pepper, seeded and minced
  • 1 large garlic clove, minced
  • 3 tablespoons chopped roasted peanuts

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