Cowboy Pinto Beans
Cowboy beans are a longtime American favorite dating back to frontier days.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at nourishingmeals.com.
Cooking tools:
- Garlic press
- Dutch oven
- Skillet
- Chef's knife
- Cutting board
- Mixing bowl
- Colander
- Measuring cup
- Measuring spoon
- Wooden spoon
- Stove
Ingredients
- 3 cups pinto beans (soaked for 8 to 24 hours)
- 3 tablespoons extra virgin olive oil
- 1 large onions chopped
- 1½ teaspoons sea salt
- 8 ounces turkey bacon chopped
- 5 cloves garlic crushed
- 2 teaspoons smoked paprika
- 6 cups water
- 1 cup unsweetened barbecue sauce
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