Muffins with Roasted Peanuts | Dattelmann
Ingredients: 200 g dates (Sukari-Bawalini-Barhi) 100 g roasted peanuts 100 g spelt flour 100 g rolled oats ½ tsp baking powder ½ tsp baking soda 1 tsp cinna ...
Ingredients
- 200 g dates (Sukari-Bawalini-Barhi)
- 100 g roasted peanuts
- 100 g spelt flour
- 100 g rolled oats
- ½ tsp baking powder
- ½ tsp baking soda
- 1 tsp cinnamon
- 50 ml date syrup
- 80 ml oil
- 200 g yogurt
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