Three Pepper Pasta Salad Recipe

Ingredients

• 1 (16 ounce) package tri-color pasta
• 0.66666668653488 cup olive oil
• 3 tablespoons white wine vinegar
• 0.25 cup fresh basil leaves
• 2 tablespoons grated Parmesan cheese
• 1.25 teaspoons salt
• 0.25 teaspoon ground black pepper
• 1 red bell pepper, julienned
• 1 yellow bell pepper, julienned
• 1 orange bell pepper, julienned
• 1 medium fresh tomato, chopped
• 1 (2.25 ounce) can black olives, drained
• 8 ounces mozzarella cheese, cubed