Lemon Cheesecake Mousse ๐๐ Recipe | Samsung Food App
Lemon Cheesecake Mousse ๐๐ Ingredients: Crust: โ3/4 cup crushed graham crackers (6 full sheets) โ2 Tbsp (26g) granulated sugar โ3 Tbsp (42g) salted butter, melted Mousse: โ2 1/2 Tbsp...
Ingredients
- โ3/4 cup crushed graham crackers (6 full sheets)
- โ2 Tbsp (26g) granulated sugar
- โ3 Tbsp (42g) salted butter, melted
- โ2 1/2 Tbsp fresh lemon juice
- โ1 1/2 Tbsp water
- โ1 1/2 tsp unflavored gelatin powder
- โ1 1/2 cups (355ml) heavy cream
- โ1 cup (110g) powdered sugar, divided
- โYellow food coloring (optional)
- โ12 oz (340g) cream cheese, softened
- โ1 (10 oz) jar lemon curd (tested with Dickensonโs)
- โSweetened whipped cream , lemon wedges, blueberries and mint for garnish (optional)
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