Pineapple turkey breast curry - recipe | FoodPal

Name: Pineapple turkey breast curry - recipe | FoodPal
Total time: 10 min
Ingredients: 1 Tablespoon Olive oil; 1 Tablespoon Cornstarch, sauce thickener; ½ (50 g) Onion (fresh); 1 Pinch(s) Salt, table salt, sea salt; 1 Pinch(s) Pepper (black); 1 Pinch(s) Curry powder; 70 ml Coconut milk (canned, creamy); 1 Tablespoon Vegetable broth; 50 g Rice (raw); 120 g Pineapple (in its own juice, canned); 70 g Turkey breast fillet (organic quality)

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Cook rice in a pot or with a rice stove. Fill small pot with rice. Add two parts water (example: 50g rice = 100ml water). Briefly bring to a boil and then reduc

Keywords

coconut milk
rice
pineapple
olive oil
onion

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