Carrot Cake Oatmeal Recipe - Plant Powered Metro New York
This carrot cake version of oatmeal is beyond delicious and such a nice change from the ordinary. Tastes as good as dessert.
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Cooking tools:
- Grater
- Saucepan
- Stove
- Measuring cup
- Measuring spoon
- Chef's knife
- Cutting board
- Wooden spoon
- Serving bowl
Ingredients
- ½ cup carrots, finely grated
- 1 cup water
- ½ cup old-fashioned rolled oats
- ⅓ cup raisins
- 1 ½ tsp ground cinnamon
- ½ tsp allspice
- ¼ tsp ginger
- 2 tsp vanilla extract
- ¼ cup walnuts, chopped
- ¼ cup crushed pineapple
- 2 T date syrup or additional raisins
- ½ cup light coconut milk
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