Going Italian - Beef Lasagna - In The Kitchen With KP
Experience the perfect blend of flavors with this delicious beef lasagna, featuring creamy cottage cheese, rich tomato sauce, and melty mozzarella—revised to perfection by the author's husband!
Ingredients
- 1 pound lean ground beef
- 1 (32 ounce) jar Classico® Tomato and Basil Sauce
- 32 ounces cottage cheese
- 3 cups shredded mozzarella cheese
- 2 eggs
- 1/2 cup grated Parmesan cheese
- 2 teaspoons dried parsley
- salt to taste
- ground black pepper to taste
- 9 no-boil lasagna noodles
- 1/2 cup water
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