A Whole Latke Love – Garden & Gun
April McGreger gives Southern flair to the traditional Hanukkah dish
Keywords
- Anatomy of a Classic
- Holiday Recipes
Ingredients
- 4 medium sweet potatoes (about 2 lb.), peeled
- 1 large yellow onion, peeled
- 1¾ tsp. kosher salt
- 4 large eggs
- ½ tsp. freshly ground black pepper
- ¼ cup self-rising flour (optional)
- High-heat cooking oil, such as duck or chicken fat or peanut, avocado, or canola oil, for frying
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