Rhubarb & Orange Crumble - Odlums
Rhubarb & Orange Crumble: A 20-minute dessert with tender rhubarb and a crunchy crumble topping. Perfect for a quick treat!
Ingredients
- 125g/4oz Odlums Cream Plain Flour
- 125g/4oz Shamrock Demerara Sugar
- 125g/4oz Odlums Porridge Oats
- 125g/4oz Butter or Margarine
- Rind of 1 Orange
- 6-8 stalks of Rhubarb, cleaned and chopped
- 4 tablespoons Sugar, to sweeten
- Juice of 1 Orange
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