New Year’s Eve Peruvian Turkey Burgers with Aji Sauce

Name: New Year’s Eve Peruvian Turkey Burgers with Aji Sauce
Ingredients: 16 oz Jennie-O Lean Ground Turkey; 1 Tablespoon soy sauce or tamari; 1 Tablespoon lime juice; 2 cloves garlic crushed or finely minced; 1/2 teaspoon cumin; 1/4 teaspoon smoked paprika; 1/4 teaspoon dried oregano; 1/4 teaspoon freshly ground black pepper; 4 oz. Queso Fresco; 4 hamburger buns; Lettuce and sliced tomatoes for garnish; 2 jalapenos roughly chopped (ribs and seeds removed unless you want it extra spicy); 1 cup packed fresh cilantro, including the leaves and stems; 1 clove garlic roughly chopped; 1 teaspoon apple cider vinegar; 1 Tablespoon freshly squeezed lime juice; 2 Tablespoons olive oil; 1/3 cup plain Greek yogurt; Salt; pepper

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Merry Christmas to every grill lovin’ man, woman, and child! The weather is delightful, and cocoa is hot, but before you know it, another holiday will be upon u

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Ingredients

16 oz Jennie-O Lean Ground Turkey
1 Tablespoon soy sauce or tamari
1 Tablespoon lime juice
2 cloves garlic crushed or finely minced
1/2 teaspoon cumin
1/4 teaspoon smoked paprika
1/4 teaspoon dried oregano
1/4 teaspoon freshly ground black pepper
4 oz. Queso Fresco
4 hamburger buns
Lettuce and sliced tomatoes for garnish
2 jalapenos roughly chopped (ribs and seeds removed unless you want it extra spicy)
1 cup packed fresh cilantro, including the leaves and stems
1 clove garlic roughly chopped
1 teaspoon apple cider vinegar
1 Tablespoon freshly squeezed lime juice
2 Tablespoons olive oil
1/3 cup plain Greek yogurt
Salt
pepper