Cavatappi with Cauliflower Sauce | Recipes | WW USA
Enjoy a tasty and delicious meal with your loved ones. Learn how to make Cavatappi with Cauliflower Sauce & see the Points value of this great recipe.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.weightwatchers.com.
Ingredients
- Olive oil, 1 tsp, extra-virgin
- Garlic, 2 clove(s), finely chopped
- Red pepper flakes, ¼ tsp, to 1/8, or to taste
- Frozen cauliflower, 10 oz, 1 package, thawed
- Tomato paste, 1 Tbsp
- Reduced sodium chicken broth, ⅔ cup(s)
- Uncooked pasta, 8 oz, 2 cups of trumpetti or medium shells
- Fresh parsley, 2 Tbsp, fresh, chopped
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