Cotton Candy Cupcakes (Dairy Free)
Ahhh…..cotton candy. Reminds me so much of going to the fair when I was a kid. All I wanted was a funnel cake or cotton ... Read more
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at cupcakefanatic.com.
Cooking tools:
- Stand mixer
- Hand mixer
- Piping bag
- Muffin tin
- Oven
- Stove
- Mixing bowl
- Whisk
- Measuring cup
- Measuring spoon
- Saucepan
- Spoon
- Cupcake liner
- Toothpick
Ingredients
- 1 3/4 cup all purpose flour
- 1 cup sugar
- 1 teaspoon baking powder
- 1 teaspoon baking soda
- 1/4 teaspoon salt
- 3 tablespoons vegetable oil
- 1 tablespoon vinegar
- 1 teaspoon cotton candy extract
- 1 cup lukewarm water
- 3 tablespoons meringue powder
- 1 cup cold water
- 2 cups sugar
- 1/4 cup honey (or corn syrup — this ingredient is optional but gives the icing a nice, extra glossy texture)
- 1 tablespoon vanilla
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