Spinach Alfredo Mashed Potatoes
Dress those plain mashed potatoes up this holiday with a little festive flare! My spinach alfredo mashed potatoes are the perfect pairing of fluffy mashed potatoes with a buttery, garlicky, creamy...
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Cooking tools:
- Pot
- Stove
- Colander
- Potato masher
- Kitchen towel
- Paper towel
- Skillet
- Saucepan
- Whisk
- Spoon
- Measuring cup
- Serving platter
Ingredients
- 2 lbs russet potatoes (about 6-8 medium potatoes)
- 1 tbsp salt
- 10 oz package frozen chopped spinach, thawed
- 1/2 cup butter
- 2 cloves of garlic, minced
- 2 cups milk
- 8 oz 1 (8 ounce) package cream cheese, cut into chunks
- 1 cup grated Parmesan cheese, divided
- 2 tsp salt
- ¼ tsp ground black pepper
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