Hot Chococo – Venezia
Savor the rich blend of chocolate and coconut in a latte glass. Perfect for dessert or anytime indulgence. Ingredients: milk, chocolate sauce, coconut syrup, whipped cream, coconut. Enjoy!
Ingredients
- 250ml steamed milk
- 2 pumps (30ml) Venezia chocolate sauce
- 15ml Venezia coconut flavoured syrup
- Whipped cream, to garnish
- Desiccated coconut, to garnish
- *For a vegan alternative, use a plant-based milk and omit whipped cream topping.
More Like This
Italian-Style Vegan Hot Chocolate
veganeasy.org
Decadent Hot Chocolate with Whipped Cream
crock.recipes
Hazelnut Hot Chocolate Recipe: How to Make It
tasteofhome.com
Italian Hot Chocolate Recipe
tasteofhome.com
Italian Hot Chocolate Cioccolato Caldo Recipe
snapcalorie.com
Viennese Hot Chocolate Recipe : A Cold-Weather Favourite
coffee-spirit.maxicoffee.uk
Hot coconut chocolate - Italian recipes by GialloZafferano
giallozafferano.com
Chocolate Hazelnut Latte All Recipes - Chopped
chopped.com