Roasted Pears with Goat Cheese - Golden Blossom Honey
Roasted Pears with Goat Cheese and Golden Blossom Honey create a rich, heavenly dessert. Perfect for special occasions or a delightful treat.
Ingredients
- 2 tablespoons butter
- 2 Bosc pears, ripe but still firm; halved lengthwise and cored
- 3 tablespoons balsamic vinegar
- 4 slices from a log of goat cheese
- 4 tablespoons GOLDEN BLOSSOM HONEY
- freshly ground black pepper
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